
Created by Rose Bryant & Andre Lyons
Veggie lovers homemade pizza: gluten-free crust, organic tomato sauce, olives, cherry tomatoes, asparagus, mushrooms, spinach + fresh mozzarella cheese. Bake at 400F for 15-20 minutes or until crust is crispy.
Veggie lovers homemade pizza: gluten-free crust, organic tomato sauce, olives, cherry tomatoes, asparagus, mushrooms, spinach + fresh mozzarella cheese. Bake at 400F for 15-20 minutes or until crust is crispy.