Go Bananas for this Banana Bread

Homemade banana bread 🍌🍞

1 cup Kamut flour
1 cup Spelt flour
*please note that any all-purpose flour you choose is fine 
1 tsp baking soda
1/4 tsp himalayan pink salt 
1/2 cup ghee (or butter)
3/4 cup honey (or sugar of your choice)
3-4 overripe bananas 
2 eggs beaten
OR
(2 Tbsp ground chia seeds w/6 tablespoons of water for vegan option sub for eggs)
1/2 cup crushed walnuts 

To make:
1) pre-heat oven to 350F
2) combine flour, salt, baking soda and nuts into one bowl
3) in another bowl combine butter and sugar, whip until completely combined 
4) stir in already beaten eggs and banana into bowl with butter and sugar until completely blended
5) grease 9 x 5 glass pyrex or metal bread loaf pan and pour contents in smoothing the top 
6) place in oven for 60-65 minutes, stick a toothpick in to check if doughy in middle and then let cool for 10 minutes. 
7) enjoy :)